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Yerba Truffled Ash 100g (V) Locally Made artisan vegan cheese


Producer: Yerba

Origin: Amsterdam, Netherlands

Amsterdam’s favourite plant-forward restaurant created this amazing product. A cashew-based delicious vegan cheese that will surprise you!

Available for local delivery only or pickup in Amsterdam.

For bulk wholesale prices please contact us with your request at

About Yerba Truffled Ash 100g (V)

The Truffled ash cheese from Yerba restaurant is flavored with truffle paste (completely plant-based, as opposed to some which contain anchovy extract) and rolled in activated charcoal.

In Yerba they care about exciting and engaging food, based on the finest vegetables and edible plants of the season. They care about growing their own, working with local producers, farmers and fishermen, and presenting the best new alternative dining.

Ingredients: cashew nuts, rice, truffle, coconut oil, dried onion, dried garlic, yeast, salt, fermented quinoa, dried leek

Storage and shelf life

Always keep the vegan cheese in the fridge. Since is a product of fermentation if stays in room temperature will continue to ferment.

Check the expiration date at the back of the packaging.

Shipping and delivery

The product is available for delivery and pick up from our store in de Pijp.

How to use

As part of a cheese platter, charcuterie or as a spread for your toastie and sandwich and even your salad
Tasty & fresh
Yerba offers high quality food and their vegan cheese is no exception! We ensure each batch is fresh and meets our standards

Yerba is around the corner from our store. It doesn't get more local

Our impact
We buy in small batches and always keep it fresh. We accept the plastic vacum packaging to ensure the safety and quality of the product to our customers.
The product is not organically certified but we know that Yerba uses high quality raw ingredients
Producer's impact
Yerba stands for fresh, sustainable and ethical dinning. We are confident that their values are aligned with ours