Wheat Gluten Organic
€4.00
Organic
Origin: Austria
Made out of hydrating the wheat flour to activate the gluten and then process it to extract everything from it except the gluten. A really versatile ingredient used in baking (provides more structure and stability), a staple ingredient for meat and meat substitutes, and a great binder for veggie burgers, tofu, and more.
Available for shipping everywhere in the Netherlands or local pickup.
For bulk wholesale prices please contact us with your request at store@wildsagefoods.nl
