Vegetarian breakfast workshop: the turkish way (12.02.23 11am-2pm)
Come learn and taste delicious vegetarian dishes from the turkish cuisine to enrich your breakfast game!
In this hands-on workshop with Hale from Turkish Tale, you will be preparing four dishes that you can later enjoy at our communal table and you will be provided with a recipe sheet to repeat them at home.
Staples of the Turkish cuisine will also be available for you to try: bread, Turkish cheeses, jams, honey, cucumber-tomato salad, Turkish olives...just to name a few :)
These are the dishes we will prepare:
- Simit (Sesame bread)
- Muhlama (Maispudding with melted cheese)
- Menemen (Eggs in tomato sauce)
- Sigara Boregi (Borek with cheese)
Hale's cookbook "De bijbel van de Turkse keuken" will also be available for purchase in the shop. With more than 230 recipes, her book showcases dishes from 7 different regions. An easy way to bring a piece of Turkey home with you!
Tea and Filtered Coffee are included, workshop time includes the eating time too.
Available for shipping everywhere in the Netherlands or local pickup.
