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Miso Making Class with Marika Groen (Malicaferments) 05.02.23 14.30-16.00
Learn how to make your own Miso with Marika, expert in all that is Koji related and fermentation.
The class is 1.5 hours and will include:
- introduction on the traditional way of making miso
- learning to balance the three essential ingredients: salt, koji and time
- making your own jar of miso using freshly made koji made on purpose by Marika
- at the end you will bring home a lot of informations to keep experimenting and your very own jar of self made miso
Available for shipping everywhere in the Netherlands or local pickup.
For bulk wholesale prices please contact us with your request at firstname.lastname@example.org