Goat Cheese Organic
Producer: Menikio Agricultural Cooperative
Origin: GreeceThis white brine cheese is made from highest quality organic goat milk with the addition of rennet, culture & salt. It is matured for a minimum of 60 days & is then kept in its natural brine to retain all its flavour & aroma. A cheese that derives from our rich tradition, but also meets modern-day health standards & trends.
Available for shipping everywhere in the Netherlands or local pickup.