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Goat Cheese Organic


Producer: Menikio Agricultural Cooperative

Origin: Greece

This white brine cheese is made from highest quality organic goat milk with the addition of rennet, culture & salt. It is matured for a minimum of 60 days & is then kept in its natural brine to retain all its flavour & aroma. A cheese that derives from our rich tradition, but also meets modern-day health standards & trends.

Available for shipping everywhere in the Netherlands or local pickup.

For bulk wholesale prices please contact us with your request at