About Reishi Mushroom Powder
The reishi mushroom has its origin in the mountainous woodlands of Asian countries such as China, Korea and Japan. The habitat of this particular fungus is usually at the base of a hardwood tree, in humid conditions. In addition, the reishi mushroom needs a lot of shade. The mushroom is harvested in the months of August and October.
Ganoderma lucidum is the scientific name of the reishi mushroom. Ganoderma lucidum is a contraction of Ganos ('brightness') and Derma ('skin'). The Greek name Ganoderma boils down to the following: 'mushroom with the clear skin'. The Latin lucidum means 'shining'.
Storage and shelf life
Reishi mushroom powder will last 10-12 months when store in a cool dried place. They will last longer if frozen. We recommend using a glass container with a tight seal.
Shipping and delivery
The product is available for delivery and pick up from our store in de Pijp.
The product is delivered in recycled paper bags.
Nutricional information
100% Mushroom powder
Recommended daily dose:
500mg powder per 15kg body weight
Maximum daily dose (for cure purposes):
1g of powder per 10kg of body weight.
Intake in combination with Vitamin C increases the absorption of workable substances into your body